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entree bread sides mains takeaway

 

 


All dishes served Mild, Medium or Hot & with Rice

   
     

Aloo Gobhi
Potatoes and cauliflower florets cooked together, garnished with ginger and fresh coriander. Goes will with Raita

  16.99

Dal
Lentils stewed over a slow fire in a spicy sauce, garnished w ginger and coriander

  16.99

Chana Masala
Boiled chickpeas cooked with onion, green chillies, coriander and mixed spice. Goes well with chutney (recommended by chefs)

  16.99

Saag Aloo or Paneer
A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese

  17.99

Vegetable Jal Freizi
Seasoned vegetables in a luscious sauce finished w capsicums, onions and fresh tomatoes

  17.99

Malai Kofta
Mashed potatoes and cottage cheese balls deep fried and cooked in a rich gravy

  17.99
Butter Chicken
Tender pieces of boneless chicken half cooked in the tandoor and finished w cream
  19.99

Mango Chicken
Boneless pieces of chicken simmered in cashew yoghurt and mango sauce and served with a garnish of sliced almonds and cashews

  19.99
Mint Chicken
Boneless pieces of chicken marinated w mint, half cooked in tandoor and simmered in cashew and yoghurt sauce
  19.99

Chicken Masala
Finest chicken pieces smothered in a spicy sauce w green pepper, sliced onions and capsicum

  19.99

Chennai (Beef, Chicken, Lamb or Veg)
A traditional South Indian curry prepared and garnished w coconut sauce

  19.99
Korma (Beef, Chicken or Lamb)
Boneless pieces of meat or chicken simmered in cashew and yoghurt sauce and served w a garnish of thick cream and cashew nuts
  19.99
Punjabi Saag (Beef, Chicken or Lamb)
A laid back and lightly spiced puree of spinach w your choice of chicken, meat or vegetables
  19.99
Vindaloo (Beef, Chicken or Lamb)
Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with Raita (recommended by chefs)
  19.99
Lamb Nawabi
Sauteed lamb w onions and tomatoes, garnished and flavoured w cashew nuts and onions
  19.99
Chicken or Lamb Rogan Josh
A traditional North Indian curry prepared w onion based brown curry served w fresh herbs
  19.99
Chicken or Lamb Jal Freizi
Chicken or Lamb swathed in vegetable gravy and topped w green capsicums, onions, fresh tomatoes and coriander
  19.99
Pankawalla Special
Boneless pieces of venison meat cooked w Indian herbs, red onion gravy and garnished w coriander
  22.99
Fish or Prawn Masala
Finest fish or prawn pieces smothered in a spicy sauce w green pepper and sliced onions
  22.99

Malabari Fish or Prawn Curry
Today’s fish or prawn cooked w a tangy mixture of grated coconut, green chillies and tamarind garnished w green curry leaves

  22.99

Butter Fish or Prawn
Boneless chicken pieces marinated w cornflour, deep fried in olive oil and finished w onion paste, soya sauce and spring onions

  22.99

Sirloin Steak
Cooked accordingly and served with salad and vegetables

  24.99

 

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